North to South India (2027)

Day 1: Delhi

Day 2: Delhi

Half board includes: Typical Indian buffet with variety of vegetables, rice, chicken, lamb, rice dishe, cheese dishes vegetarian food, bread, dessert, tea or coffee

Half board dinner includes: International Buffet with Indian dishes. Drinks not included.

Day 3: Delhi - Agra

Half board dinner includes: International Buffet with Indian dishes. Drinks not included.

Day 4: Agra - Fatehpur Sikri - Jaipur

Half board includes: THIS LUNCH IS IN THE LOCALITY OF BHARATPUR, BETWEEN AGRA Y JAIPUR: Buffet of typical food of India with different creams, salads, vegetables, meats, rice, chicken, fruit, coffee or tea

Half board dinner includes: International Buffet with Indian dishes. Drinks not included.

Day 5: Jaipur

Half board includes: Buffet of typical food of India with different creams, salads, vegetables, meats, rice, chicken. dessert

Half board dinner includes: International Buffet with Indian dishes. Drinks not included.

Day 6: Jaipur - Udaipur

Half board includes: THIS LUNCH IS BETWEEN JAIPUR AND UDAIPUR: Buffet of typical food of India with different creams, salads, vegetables, meats, rice, chicken, fruit, coffee or tea

Half board dinner includes: Typical Indian food buffet with different creams, salads, vegetables, rice, vegetarian dishes, pasta, chicken, dessert

Day 7: Udaipur

Half board dinner includes: Typical Indian food buffet with different creams, salads, vegetables, rice, vegetarian dishes, pasta, chicken, dessert

Day 8: Udaipur - Bombay

Day 9: Bombay

Day 10: Bombay - Goa

Day 11: Goa

Day 12: Goa - Cochin - Kumarakom

Half board dinner includes: Typical Indian food buffet with different soups, creams, salads, vegetables, rice, vegetarian dishes and non-vegetarian dishes. Dessert included or ice cream.

Day 13: Kumarakom - Kerala backwaters - Alleppey - Cochin

Half board includes: Simple day dish with typical dishes of South India Kerala with rice, vegetarian dishes, chicken or fish of the day, dessert or fruit.

Day 14: Cochin

Half board dinner includes: Buffet with typical vegetarian dishes from the north and south of India and Chinese, some continental dish, soups, rice, sweets, fruit or ice cream.

Day 15: Cochin

After breakfast, transfer to the airport and end of our services.