Super Italy +i (2027)

Welcome to ROME! Upon your arrival at the airport, we will be there to transfer you to your hotel. You will find all the details you need to meet your guide at the hotel on the information boards. In the late afternoon, we will provide a transfer to the Esquilino neighborhood, an excellent introduction to Rome with its grand basilicas and the Colosseum. Dinner will be included.

In the morning, we´ll enjoy a three-hour guided tour of the Eternal City, combining a walking tour of Imperial Rome with a panoramic bus ride to admire one of the oldest and most influential cities of Western civilization. During the tour, we’ll see iconic sites such as the Arch of Constantine, the exterior of the Colosseum and the Imperial Forums, the Circus Maximus, the Baths of Caracalla, the Basilica of Saint Mary Major, the Pyramid of Cestius, and Castel Sant’Angelo. The tour will end in VATICAN CITY around 11:30 a.m. Free time in the afternoon.

Half board includes: First: Penne with pesto and tomato Second course: Beef escalopes with mushrooms and salad Dessert: Tiramisu Drinks: ½ mineral water.

Free day to keep enjoying Rome, the Eternal City that amazes with its history at every corner.

We’ll travel to PISA, where we’ll take a train from the parking area to the monumental Piazza dei Miracoli, home to the famous Leaning Tower. You´ll have free time for lunch. Afterward, we’ll head to RAPALLO, where we’ll take a boat to PORTOFINO, one of the most exclusive destinations in Europe in the Liguria region. Here, you’ll have the opportunity to stroll along the waterfront and enjoy some leisure time. We’ll then continue to GENOA, a city whose downtown reflects its rich history as a powerful republic during the Middle Ages.Additional note: Due to adverse weather conditions or during winter, the boat crossing to Portofino (whether from Rapallo or Santa Margherita) may not be operational due to weather conditions.

Half board includes: Starter: Baked lasagne Main course: Turkey escalope in pizzaiola with potatoes and salad with mixed salad Dessert: Ice cream Drinks: ½ mineral water, ¼ of wine and bread.

Today, we’ll discover one of Europe’s most beautiful landscapes: the Italian lakes nestled in the valleys of the Alps. We’ll travel to LAKE ORTA, where we’ll visit the medieval town of ORTA SAN GIULIO, known for its remarkably well-preserved architecture. Our visit includes a train ride to the center of this charming village and a boat trip to San Giulio Island, which is home to a monastery. Afterward, we’ll head to MILAN, the main financial and economic hub of Italy. You’ll have free time to explore the downtown area, visit Milan´s renowned cathedral, and have lunch. We’ll then continue our journey through the Po Valley to VERONA, where you’ll have free time for dinner.

In VERONA, you’ll have free time to explore the city of Romeo and Juliet. We’ll then continue to VENICE, with an expected arrival around noon. We’ll include a boat transfer to St. Mark’s Square, where a local guide will lead us on a walking tour through the city of canals. You’ll also have the opportunity to admire Murano glasswork. Enjoy free time for lunch and be sure to take a ride on one of the famous gondolas. We’ll be spending the night in the Mestre area or nearby.

Half board includes: Seafood spaghetti. Fish fillet with baked potatoes. Tiramisu. Bread and mineral water

After crossing the picturesque landscapes of the Apennines, we’ll arrive in FLORENCE. Our first stop will be Piazzale Michelangelo, a viewpoint which offers a breathtaking view of the city. You´ll have free time for lunch. In the afternoon, we´ll do a guided tour of the city center, covering iconic sites like the Ponte Vecchio, the Duomo, and Piazza della Signoria. This city is truly an open-air museum. Enjoy some additional free time to explore the city at your leisure.

Half board includes: Crespella a la Fiorentina Grilled pork steak with baked potatoes and salad Tiramisu. Bread and mineral water.

We’ll travel to SIENA, where we’ll have the chance to see the stunning Piazza del Campo and its beautiful cathedral. Next, we’ll head to ASSISI for an included visit to the Basilica with a local guide or a Franciscan monk. Free time for lunch. Arrival in ROME in the evening.

Half board includes: Starter: Penne al ragú Main course: Tallata de Taquino en salsa verde con ensalada Dessert: chocolate cake Drinks, Water and bread

After breakfast, end of our services.